Tom Burfield

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Mother Nature seemed to smile on growers throughout the U.S. as the 2019-20 citrus season got underway.
Mandarins continue to gain popularity among consumers, often at the expense of navel oranges. But it’s way too soon to count navels out.
Citrus has become one of the produce department’s leading organic items.
Citrus volume out of Texas as of mid-January was on pace with last year, and growers were not reporting any major quality problems.
Patagonia Orchards LLC has added a second grower to boost its output of organic citrus.
This will be an exciting year for San Diego-based Organics Unlimited, said Mayra Velazquez de León, president and CEO.
Sage Fruit Co. LLC has introduced a new line of 3-pound pouch bags for its organic apples with a 2-pound bag for the Honeycrisp variety
Dole Food Co. has discontinued its line of Dole Organic Salad Kits to concentrate on the development of other organic products.
Ocean Mist Farms now is receiving regular arrivals of organic asparagus out of Mexico, said Joseph Angelo, sales manager.
A new crop of asparagus is about to burst onto the produce scene, and whether it’s imported or domestic, grower-shippers say consumers are in for a treat.