A few years ago, Larry Danielson — a retired former employee of the Red Book (now Produce Market Guide) — mailed The Packer a slim 89-page paperback book.
The Produce for Better Health Foundation has recruited a collection of digital and social media influencers to create content for the group over the next year.
In the quest for sustainability and social responsibility, banana companies are looking for ways to create efficiencies, conserve resources and improve conditions for workers.
