Tom Karst

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Grocery food inflation isn’t easy to tame, and the USDA’s latest inflation forecast for 2023 predicts prices for the year could rise as much as 10% over 2022.
Vidalia onion plants endured a cold snap around Christmas but the crop has looked good the past couple of months, said Vidalia Onion Committee Chairman Cliff Riner, the crop production manager for G&R Farms.
North Carolina sweet potatoes check all the boxes for today’s consumers, says Michelle Grainger, executive director of the North Carolina SweetPotato Commission.
After dealing with weather-realted challenges, Glennville, Ga.-based Bland Farms is planning a big promotion for the upcoming season.
Des Moines, Iowa-based Loffredo Produce has been awarded a $126.5 million contract to supply fresh fruits and vegetables to USDA-supplied schools.
Pacific Trellis Fruit has become a full-year supplier of grapes, says Howard Nager, director of marketing and business development for Los Angeles-based Pacific Trellis Fruit and its Dulcinea brand.
Despite a smaller than typical U.S. apple crop, there are still promotion opportunities for the rising star Cosmic Crisp apple, says Chuck Sinks, president of sales and marketing at Sage Fruit Co., Yakima, Wash.
The March 20-22 Associated Wholesale Grocers Innovation Showcase in Overland Park, Kan., was the perfect place for The Little Potato Co. to show off its refreshed brand.
Easter demand is expected to be strong for Grimmway Farms’ Cal-Organic rainbow carrots, says Ally Nesci, East Coast regional sales manager.
The Giumarra Cos. highlighted its proprietary Lemonade apple variety at the 2023 AWG Innovation Showcase in Overland Park, Kan.