The Packer’s Tom Karst talks with Shay Myers, general manager of Nyssa, Ore.-based Owyhee Produce on May 28.
Myers described how he uses LinkedIn posts to communicate about the realities of growing produce to the entire fresh produce supply chain.
Packer Interview - Shay Myers
The Packer’s Tom Karst talks with Shay Myers, general manager of Nyssa, Ore.-based Owyhee Produce on May 28.
(The Packer)
Related Stories
Early reports from the field point to strong quality across both onion and potato crops with harvest expected to continue through October, says the Idaho Falls, Idaho-based grower-shipper.
Growers across Washington, Idaho, and Oregon prepare for late-summer harvest, eyeing solid crop development, refined packaging, and a healthier market after a tough season.
Peruvian imports offer steady year-round availability as health-conscious Gen Z and millennial consumers drive demand for nutritional value and organic options.
Read Next
With 300 truckloads of vegetables crossing the border daily, the executive director for the Ontario Greenhouse Vegetable Growers,outlines why protecting stable access to U.S. consumers supports affordable, year-round produce for Canadians.
