Fresh fruit importer-exporter Salix Fruits is eyeing strong supplies from its recently launched summer citrus program, marking the start of the lemon, mandarin and orange season in the Southern Hemisphere, according to a news release.
“This year, we anticipate a recovery in citrus volumes from nearly all origins,” Alejandro Moralejo, CEO of Salix Fruits, said in the release. “After last year’s climatic challenges, such as the El Niño phenomenon in Peru, we are prepared for a significant increase in our supply to all our destinations, including the U.S., Canada, India, Europe, the Middle East, Asia and Russia.”
Salix says the season began in March-April with early mandarins, which will continue until October.
“Lemons will be available from March to September, while oranges, starting with navels and continuing with valencia types, will be available from May to October. Grapefruits will be available from May to August, and Tahiti limes will be available all year round from Colombia and Peru,” Moralejo said.
With offices in different countries, Salix Fruits says it’s able to source products from throughout the Southern Hemisphere based on its customers’ preferences.
“From Argentina, lemons are our main product for all markets,” said Moralejo. “For the U.S., we source other citrus fruits like oranges and mandarins from Chile, Peru and Uruguay. Also, South Africa is one of our main citrus origins for all the destinations.”
Ocean freight rates have returned to pre-pandemic levels and supply volumes have increased this season, the release said.
