Michael Walsh retires after long career in fruit sales

Michael Walsh, a commodity manager at Seald Sweet, is retiring after more than four decades in the produce industry.

61C811E9-B0B5-4F14-BA6AF3D5299FB532.png
61C811E9-B0B5-4F14-BA6AF3D5299FB532.png
(Photo courtesy Seald Sweet; graphic by Amelia Freidline )

Michael Walsh, a commodity manager at Seald Sweet, is retiring after more than four decades in the produce industry.

Walsh, who joined the company in October 2018 as an account executive focused on table grapes, is retiring at the end of August, according to a Greenyard USA/Seald Sweet news release.

“Michael has had a stellar sales career at Seald Sweet and it has been an honor having had him as part of our team,” Mayda Sotomayor, CEO of Greenyard USA/Seald Sweet, said in the release. “We are proud that he elected to finish his career at Seald Sweet, and only wish him the best.”

Walsh’s produce career spans nearly 44 years, starting at the Philadelphia produce terminal market, at Procacci Bros. He also worked at importers Unifrutti, The Oppenheimer Group, Chiquita Brands International and Del Monte Fresh. His specialty was in grapes, stone fruit and citrus sales, according to the news release.

“Seald Sweet has a great group of people, a nice mix of commodities, and a deep history in marketing fresh produce from around the world, I truly enjoyed my time working with them,” Walsh said in the release.

Walsh said he plans to spend time with his family, especially his grandchildren.

The Packer logo (567x120)
Related Stories
Deerpoint Group has tapped the agricultural executive as its first chief revenue officer to oversee the expansion of its automated irrigation and crop nutrition technology into new regional markets across the U.S.
Peruvian imports offer steady year-round availability as health-conscious Gen Z and millennial consumers drive demand for nutritional value and organic options.
D’Arrigo became the face of the brand at age 3 and served as a strong advocate for the fresh produce industry.
Read Next
For the third year in a row, organic has grown faster than the total market, indicating shoppers are prioritizing health and the planet and are willing to pay a premium for it, says Tom Chapman, co-CEO of the Organic Trade Association.
Get Daily News
GET MARKET ALERTS
Get News & Markets App