CMI Orchards partners with Independent Warehouse for pears

CMI Orchards, Wenatchee, Wash., is expanding domestic and international pear distribution through a partnership with Independent Warehouse Inc., Dryden, Wash.

CMI Independent Warehouse.png
CMI Independent Warehouse.png
(Courtesy CMI Orchards)

CMI Orchards, Wenatchee, Wash., is expanding domestic and international pear distribution through a partnership with Independent Warehouse Inc., Dryden, Wash.

Pears grown and packed by Independent Warehouse will be marketed by CMI Orchards, adding more than 600,000 cartons to its selling power, according to a news release. Varieties from Independent Warehouse are bartlett, bosc, and red and green d’anjou pears.

“We identified a growing need to increase our supply of pears to satisfy our customers’ needs and Independent was unmistakably a perfect fit for our long-term strategic growth plan,” Bob Mast, president of CMI Orchards, said in the release.

Sarah Barkley, CMI Orchards sales manager, said Independent Warehouse has an unrivaled commitment to delivering an exception eating experience to consumers. All Independent Warehouse pears are grown within three miles of its facility.

“Our core competencies include growing, packing, storing, and shipping,” Independent Warehouse’s Andrew Peterson said in the release. “CMI brings the same drive, passion, and work ethic to the table every day as we do and most importantly, they make all decisions in the best interest of the growers as well as their retail partners.”

CMI Orchards led the move to offer 2-pound pouch bags for pears, according to the release, and 70% of the company’s pears are sold in the pouch bags.

CMI Orchards imports pears grown by Kleppe in Argentina and markets them under the Sweet Gourmet Pears label. PAI grows organic pears for the company’s Southern Hemisphere Daisy Girl Organics label. Those partnerships, along with the addition of Independent Warehouse fruit, allows CMI Orchards to meet growing year-round retail demand.

The Packer logo (567x120)
Related Stories
Nature’s Frequencies is targeting produce spoilage with its patented Food Freshness Card, a chemical-free, passive technology designed to extend shelf life and deliver a full return on investment in under four months without altering standard cold-chain operations.
Person-to-person relationships are the heart and soul of the produce industry, but getting through the door to make those initial connections sometimes requires perseverance — and a little something extra, says columnist Armand Lobato.
Fresh mushroom growers and importers have unanimously voted to increase their promotional assessment rate to maximum federal limits by July 2027, funding a major digital and retail push aimed at turning younger millennial and Gen Z fans into frequent buyers.
Read Next
USDA estimates point to a 2026 apple crop down 7% year-over-year and 3% off the five-year average due to severe weather, though key producing states have opted out of early adjustments to await post-harvest counts in December.
Get Daily News
GET MARKET ALERTS
Get News & Markets App