FiveStar Gourmet Foods expands Simply Fresh snack lines

FiveStar Gourmet Foods is expanding its Simply Fresh snack lines with 25 new stock-keeping units for retail.

1BE2081B-9D5C-41B9-921D4F7E63474F39.png
1BE2081B-9D5C-41B9-921D4F7E63474F39.png
(Courtesy FiveStar Gourmet Foods)

FiveStar Gourmet Foods is expanding its Simply Fresh snack lines with 25 new stock-keeping units for retail.

The additions to the Simply Fresh line, which stresses clean ingredients and no additives, will be showcased at the Produce Marketing Association’s Fresh Summit expo Oct. 18-19 in Anaheim, Calif., at booth No. 1349.

The snacks will start appearing in retail stores in early November, according to a FiveStar Gourmet Foods news release. The five snack lines offer a range of price points and flavor varieties. The items weigh between 3 and 6 ounces.

The additions to the snack lines, according to the release, and suggested retail prices, are:

  • Trios: Plant-based dips with fresh produce combinations, $2.99;
  • Snackers: A value line with an assortment of flavors, $1.99;
  • 4-Kids: Designed with “kids in mind, and the combinations are perfect for the kid at heart, $2.99;
  • Double Dippers: Apple slices and the “many creations that come from not only dipping once, but twice!” $2.99; and
  • MiniMeals2Go: Deesigned for those on-the-go who are “looking for a snack box that keeps them satisfied for hours,” $4.99.

“The Simply Fresh brand delivers fresh, on-trend ingredients with both the strictest of quality standards and the highest level of taste experience,” Tal Shoshan, CEO of FiveStar Gourmet Foods, said in the release. “We are so proud of the immediate acceptance by retailers in taking all the product lines as part of their commitment to providing their shoppers with convenient, healthy snacking options”

Related stories:

Fresh Summit New Product Preview — Snacks Edition

FiveStar Gourmet introduces steak salad at Costco

Church Brothers, FiveStar Gourmet partner to expand offerings

The Packer logo (567x120)
Related Stories
The industry has spent decades perfecting how to grow and ship a commodity and almost no time building a brand around it, says guest columnist Ruth Villalonga of Villa Communications, who offers advice on what produce can do to fix that.
Discover how retailers can reverse declining produce sales among high-value Hispanic shoppers by tuning into The Packer’s new on-demand webinar, “Billions in the Basket,” featuring actionable, year-round engagement strategies from industry experts.
Food Lion debuts exclusive violet corn at 500+ stores for Labor Day. Grown in Virginia, this limited-time crop packs twice the sweetness of traditional sweet corn for late-summer grilling.
Read Next
Elevated Foods is connecting small-scale specialty crop growers directly to major retailers, using lab-backed soil health data and streamlined logistics to bring regenerative agriculture into mainstream grocery aisles.
Get Daily News
GET MARKET ALERTS
Get News & Markets App