Sustainability

Sustainability is one of the hottest topics in the food and beverage industry today. For the fresh produce industry, it’s even more critical to increase consumption, sales, longevity and relevancy.
Pom Wonderful presses further into sustainability with new commitments to recycling and alternative energy.
Oxnard, Calif.-based Mission Produce, Inc. has announced the publication of its fiscal year 2021 Environmental, Social and Governance (ESG) Report, Finest for the Future.
Paper-based packaging solutions provider has invested $23.5 million to upgrade its Nuevo Laredo sheet plant in Mexico to become a fully integrated corrugated plant.
San Francisco Supervisor Shamann Walton has announced a major expansion in San Francisco’s edible food recovery initiatives and the SF Market is playing a role.
Jessup, Md.-based Pete Pappas & Sons has won a 2022 Sustainability Leadership Award from the Maryland Department of the Environment and Maryland Green Registry.
Results of The Packer’s 2022 Sustainability Insights Survey reveal that everyone has an important role to play in creating a more sustainable world.
Canada on June 20 announced final regulations banning select single-use plastic manufactured items, including checkout bags, cutlery, certain foodservice ware, ring carriers, stir sticks, and most straws.
Amado, Ariz.-based organic vegetable grower/shipper Wholesum published its annual Conscientious Company Report.
Greenyard USA/Seald Sweet has introduced a new sustainable label for its clementine line, according to a news release.
Borrowing $180 million, T&G Global has announced it has signed Aotearoa New Zealand’s first sustainability-linked loan in the horticulture sector.
Water is a non-negotiable requirement for crop production, and almost half of growers responding to The Packer’s 2022 Sustainability Insights Survey show concern about sufficient water for crop production.
ProducePay has partnered with the sustainability solutions company ALLCOT to create a carbon offset program developed specifically for growers of primary crops, according to a news release.
Randolph, Mass.-based RoadOne IntermodaLogistics has announced the launch of its national sustainability initiative with an electric truck pilot with IKEA, the Port of Baltimore and Nikola Corporation.
The concept of “sustainable packaging” is fluid, and growers polled by The Packer expressed a variety of opinions about what the words mean to them.
A new sustainable cling film is being introduced by Fabbri Group, Italian worldwide leading supplier of machines, films, software, and service to retailers and the produce industry.
The Packer’s 2022 Fresh Trends report finds that 46% of shoppers say they seek out companies that are “environmentally aware.”
All parts of the supply chain should take steps to reduce food waste, and C.J. Pakeltis of solutions provider RizePoint has suggestions to get to that goal.
The International Fresh Produce Association has named Tamara Muruetagoiena as director of sustainability.
Newly launched venture capital fund Regeneration.VC has announced the final close of its $45 million inaugural fund to “supercharge consumer-powered climate innovation,” according to a news release.
Cincinnati, Ohio-based ProAmpac has introduced ProActive Recyclable R-2000S, a recyclable packaging option that withstands the demands of a microwave heating environment, according to a news release.
Chiquita has released an updated 2021-2022 sustainability report.
The Packer will once again honor excellence in sustainability marketing by companies throughout the fresh produce supply chain by presenting the second annual Best of SPS Marketing Awards.
Pete Pappas & Sons has joined the EPA-USDA Food Loss and Waste Champions 2030 program through a commitment to track, report and reduce food waste.
Multinational avocado marketer Westfalia Fruit Group has achieved the One Carbon World Carbon Neutral International Standard for 15 of its businesses for 2020, according to a news release.
PALM DESERT, Calif. — There is no telling the future, but a group of industry panelists at The Packer’s West Coast Produce Expo considered ways of managing risk in the fresh produce business.
PALM DESERT, Calif. — Five companies won in the second annual Best of SPS Marketing Awards, presented at the Sustainability Produce Summit June 2, a day before the West Coast Produce Expo.
Sustainable Produce Summit 2022 featured a panel titled, “Waste Not, Want Not: Advancements Toward Zero Food Waste.”
Growers say they didn’t undertake sustainability efforts for the money, and it’s a good thing.
The New Kensington, Pa.-based company joins effort to help achieve 100% reusable, recyclable or compostable plastic packaging by 2025.
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