News
From California to Chile, companies share insights on this year’s supplies and quality.
Some groups have expressed concerns while calling for a science-based approach to ag rules.
Keystone Packing CEO Randy Asadoor and Sabrina Thakkar, director of the California Association of Food Banks’ Farm to Family program, discuss the organizations’ unique partnership and the growing need for fresh produce at food banks.
Harris Teeter, Kroger, PennRose Farms and Ukrop’s Homestyle Foods have all recalled cucumbers and products with cucumbers in them due to potential contamination.
The bill, passed by the House of Representatives on May 22, includes about $267 billion in spending cuts to the Supplemental Nutrition Assistance Program over a 10-year period.
“Frankie” is a quick learner and team player and has an eagerness to grow that made him stand out at Windset Farms.
Growers are optimistic about blueberries and peaches, and that excitement is also shared for the state’s other fruits and vegetables.
Elaine Culotti’s 559 Rail initiative is reimagining America’s food supply chain by uniting farming and railroads to reduce waste, empower growers of all sizes and bring fresh, affordable food directly to underserved communities.
The company said Tara Stroud and Daniel Owens bring agtech experience that will help serve customers.
Verdi, which just raised $4.7M in its latest seed round, offers devices that automate existing irrigation infrastructure.
Thirteen agribusinesses in the state will share $200,000 to improve facilities, expand businesses and update offerings in their local communities.
Celebrating 40 years with Lakeside Organic Gardens earlier this year, Orozco is a pillar of the operation through his leadership and dedication.
Following today’s MAHA report linking processed food, chemicals and stress to rising chronic illnesses in children, Mediterranean Wellness CEO Will Clower shares how cultures rooted in fresh produce offer a healthier path forward.
Promotable volumes from Orchard View Cherries are expected to begin in the last week of June and continue through the season.
Field cucumbers grown by Bedner Growers and distributed at Bedner’s Farm Fresh Market and by Fresh Start Produce Sales have been recalled due to potential salmonella contamination.
“Rafa,” who has worked in sanitation for Stemilt Growers for over 16 years, has an interest in learning new things and accepts change with optimism.
The company says its plant-based postharvest treatments, including Flair S1, can help produce suppliers and shippers respond to market disruptions by improving quality, reducing shrink and unlocking new export opportunities.
Rodale Institute’s California Organic Center examined high-residue cover cropping as a potential alternative to plastic mulching.
While the USDA canceled the Local Food for Schools Cooperative Agreement Program in March, school nutrition has come under scrutiny by the Health and Human Services secretary.
Fresh produce and grocery favorites are included in the family-owned grocer’s seasonal discounts.
The respected crew foreman’s 20-year agricultural journey showcases her intelligence, humility and commitment to uplifting her coworkers and improving company processes for the good of all.
In honor of World Bee Day, BeeHero aims to help beekeepers optimize hive operations and support the pollinators responsible for one-third of the global food supply.
The award comes during a retrial on allegations that the retailer stole trade secrets related to produce freshness tracking technology.
USDA meteorologist Brad Rippey says climate models have consistently shown a ridge across western North America that could lead to drought development, drought continuation or even drought expansion across portions of the Plains and West.
Growers have embraced change by expanding varieties and adapting for the future.
“This project shows how public-private partnerships and community leadership can come together to create sustainable solutions that benefit everyone,” said co-founder Erika Allen.
Lane has been a part of Baloian’s leadership team for over 18 years, with 10 years as sales manager.
The IFPA Women’s Portfolio fuels year-round mentorship and events throughout the year.
This National Salad Month, the company said it is offering a no-wilt solution with a chance to win a year’s supply of lettuce and a $2,500 grocery gift card.
The Cincinnati-based retailer said allegations in the multi-outlet report “boil down to misinformation.”