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With more than 4,000 hectares of avocados and mangoes combined in Peru, the company says it is leveraging its owned supply to meet spring demand and support customers’ category growth.

Nominated for his dedication to the next generation, the president and board chairman of Grand Forks, N.D.-based Black Gold Farms was honored during the National Potato Council’s Washington Summit.

A survey report from Everseen shows 98% of retailers plan full artificial intelligence deployment by 2027, while consumers emphasize the need for greater transparency of AI use.

The company says it will showcase its new Hot N’ Spicy Line of stuffed mushrooms at the event in Orlando.

The interactive webinar, titled “ICE, ICE Maybe?” will offer attendees actionable steps to take to prepare for Immigration and Customs Enforcement and Department of Homeland Security actions.

The company will highlight new merchandising for its Amazables line and its recyclable packaging solution at the Southeast Produce Council’s Southern Exposure event.

The Montreal-based importer of Fairtrade International-certified bananas is inviting Southeastern Produce Council’s Southern Exposure 2025 attendees to booth No. 529 for a free latte.

The company’s partnership with Watsonia Farms adds certified organic peaches to its portfolio.

A portion of the proceeds from Water For All-branded boxes of mangoes goes to a nonprofit dedicated to providing clean water and sanitation solutions to families in Latin America, the company says.

The program delivers a range of information and experience in a variety of field and classroom locations, as well as networking opportunities, for a group of 18 produce professionals.