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Clamshell packaging is still dominant for California strawberries, marketers say, but there is industry investment in sustainable packaging options.

Catch up quick on the news of the week with this latest episode of Packer Insight. Watch for the recap, and then get more details on each of the following topics at the links below.

Episode 35 of Tip of the Iceberg Podcast features Nick Houshower of private equity firm Equilibrium, an investor in the greenhouse produce space, including with Little Leaf Farms, Revol Greens, AppHarvest and Houwelings.

The digital edition of the March-April issue of PMG is now available!

Artificial intelligence can tell which strawberries will taste better, according to new University of Florida research.

2020 was a record year for mangoes, with a double-digit lift in volume velocity, at 12%, according to the National Mango Board. And whole-mango dollar velocity was up 19% year over year.

Per capita consumption of lemons and limes continues to grow, U.S. Department of Agriculture numbers show.

Creating content that provides practical solutions for parents continues to be a focus for produce brands looking to reach families.

In response to California’s continuing restrictions on event size, the United Fresh Produce Association plans to replace one large trade show with several smaller ones this summer.

How can retailers move more organic produce? The Packer recently asked leading industry marketers that question.