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When customers see a familiar label, a popular growing region known for the elevated quality of fresh produce grown, they slow down, and they buy.

Episode 58 of Tip of the Iceberg Podcast features a conversation with Michael Smith, a senior at Lincoln University, an agriculture major and president of the school’s MANRRS chapter.

Sweet potato harvest is gearing up in Southern states, and market conditions were steady in mid-August.

Big supplies of California grapes will be heading to export markets this fall, and promotions will be there to support sales.

When one of the nation’s largest fresh-cut produce companies decides to invest in the innovative, startup-filled agtech sector, the industry notices.

Brookshire Grocery Co. is launching a relief campaign for customers to donate to the American Red Cross for people who are affected by Hurricane Ida.

Seen on Social: These are a few posts on social media from our produce industry that caught our attention this week.

I remember vividly where I was on Sept. 15, 2006, when the Food and Drug Administration issued an advisory warning consumers not to eat spinach.

Ottawa-based Curation Foods is recalling Eat Smart brand Asian Sesame Chopped Salad Kit from the marketplace due to possible Listeria monocytogenes contamination, according to the Canadian Food Inspection Agency.

Washington organic pear shipments have shown steady growth over the past few years, and Northwest pear marketers see room to grow.