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The Food and Drug Administration has released an updated version of the Food Defense Plan Builder.

The Center for Produce Safety will embark on another campaign in the next year to raise funds for the group’s food safety research efforts.

We all know there is no food safety “kill step” for fresh produce consumed in a raw state.

Forecasts were pointing up for most tree nuts and dried fruit crops as the 2018-19 marketing year wound down, and the next crops were starting or completing their newest harvests.

Kiwifruit is on trend and retail sales are reflecting that conviction.

Who created the craziest, most eye-catching mango displays in their retail produce departments?

TV food and lifestyle expert Chadwick Boyd will whip up recipes featuring NatureSweet Cherub and Comet greenhouse tomatoes at the Produce Marketing Association’s Fresh Summit.

Newark, N.J.-based AeroFarms won the Responsible Business Award for Sustainable Innovation at the Ethical Corporation Awards, a Reuters event.

Value-added sales are gaining traction for Coral Gables, Fla.-based Fresh Del Monte Produce.

A cool early growing season and late heat will reduce the supply of top grade Wisconsin cranberries this year, one marketer reports.