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After two decades of negotiations, Chile has reached the last mile in the authorization process of the systems approach for table grape exports to the North American market.

The agreement will allow lawmakers to spend the coming week hashing out specific spending levels for each federal agency as well as what legislative items they will attach to the bill, likely including ag aid.

After frost cut short the 2022 crop, Chilean citrus production and exports should bounce back in a big way in 2023, a new USDA report predicts.

Maria Montalvo is stepping into an expanded role, supporting current promotions and consumer communications as well as growing export markets to include Australia, New Zealand, Hong Kong and Taiwan.

Fairtrade America, which has a food-packaging label certifying that social justice and sustainability standards have been met, released its five key trends that will drive consumer choices and brand action in 2023.

Arable partnered with Alpine Pacific Capital to acquire Fresh Innovations in March 2018 and the assets of Farmington Fresh in June 2018.

Exploring a new produce position can be exciting, but be sure to get clarity about job details and responsibilities before accepting, says columnist Armand Lobato.

Here’s what a couple inches on a ladder can mean to a produce business and its employees. Listen and learn.

Small producers and underserved farmers and ranchers are leading the second round of Partnerships for Climate-Smart Commodities program project investments.

The public will have an additional 30 business days to provide comments on the documents.