Search - The Packer

Hy-Vee has launched a pilot program that lets shoppers buy products approaching their “best before” date at a significant discount.

Houweling’s Group has partnered with investment firm Equilibrium to modernize and expand production at its greenhouses.

This restaurant has lettuce growing on the walls.

The U.S. Department of Agriculture, acting on requests from cranberry growers, is placing controls on the 2017-18 crop to help bring supplies in line with demand.

The Idaho Potato Commission is seeking out spud lovers for a new consumer contest.

60% of U.S. sweet potatoes are grown in Eastern North Carolina, but farmers there have seen yields decimated now by two hurricanes.

Government agencies are still investigating a California e.coli outbreak. Nearly 60 people became ill across the country after eating romaine lettuce.

The Agriculture Department has begun talking with grocery retailers about their potential role in a proposal to replace some food-stamp allocations with prepackaged boxes of groceries.

The Florida Department of Agriculture and Consumer Services has found three Oriental fruit flies in south Miami-Dade County.

After months of complaints tying new electronic logging device regulations for truckers on increased costs and shipping delays, the Trump administration is considering changes to its hours of service regulations.