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Tomra Food has launched Packhouse Academy, described by the company as a comprehensive online learning resource for fresh produce packhouse professionals.

Chicago-based Hazel Technologies, Inc., is holding its first-ever virtual Stone Fruit Quality Summit.

Dole Fresh Vegetables, Inc. is voluntarily recalling two lot codes of Dole™ Sunflower Crunch Chopped Salad Kit.

The Fresh Produce & Floral Council’s 2021 Apprentice Program is accepting applications through Feb. 22.

In addition to its annual Hall of Fame inductions, the Wisconsin Potato & Vegetable Growers Association (WPVGA) presented several other annual Industry Awards during a virtual ceremony held February 2-3, 2021.

The Florida 2020-2021 orange crop grew by 3.7% in February’s U.S. Department of Agriculture crop production report.

EarthDay.org, the global organizer of Earth Day on April 22, launched its regenerative agriculture program raise awareness of its positive impact on the environment, public health and food justice.

Regional, club varieties of apples have done well for Lyndonville, N.Y.-based United Apple Sales, with Washington state’s apple production down about 15% from the prior year.