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Southern Specialties Inc., Pompano Beach, Fla., has expanded its product line in response to customer demand, said Charlie Eagle, vice president, business development.

The Pure Flavor hothouse label is out to shake up foodservice menus, says Chris Veillon, chief marketing officer for Pure Hothouse Foods Inc. and the Pure Flavor brand, Leamington, Ont.

The Packer’s 13th annual Women in Produce issue honors eight industry leaders, like Raquel Espinoza, who play pivotal roles in the success of their own organizations, as well as the produce industry as a whole.

The Packer’s 13th annual Women in Produce issue honors eight industry leaders, like Hollee Alexander, who play pivotal roles in the success of their own organizations, as well as the produce industry as a whole.

Berries and summer are synonymous. And right on cue, the sweet, juicy little orbs are making their way across North America as temperatures warm and consumers head outdoors.

When the annual arts festival in Westford, Mass., begins, that’s when you know it’s time for strawberries.

The Packer’s 13th annual Women in Produce issue honors eight industry leaders, like Wendy Reinhardt Kapsak, who play pivotal roles in the success of their own organizations, as well as the produce industry.

The Packer’s 13th annual Women in Produce issue honors eight industry leaders, like Amanda Keefer, who play pivotal roles in the success of their own organizations, as well as the produce industry as a whole.

Growers say they didn’t undertake sustainability efforts for the money, and it’s a good thing.

When it is so hard to find workers, the quest to pack and process produce with less labor is perhaps the biggest incentive to invest in automation technology, industry leaders polled by The Packer agree.