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It’s back-to-school time, and Mastronardi Produce’s Sunset brand has new healthy snacks suitable for lunchboxes.

Stater Bros., San Bernardino, Calif., has donated $100,000 and more than 150,000 pounds of fresh produce and other food to food banks in its area this summer.

Vegetable “pasta” maker Cece’s Veggie Co., Austin, Texas, made Inc. Magazine’s annual list of fastest-growing private companies, with a three-year revenue growth of 23,880% to put it at No. 3.

Central Texas Produce Company, Cutting Edge Innovation, LLC, Pumpkin King LLC and Royal Classical Agriculture Ltd., are new companies to the Market. California Fresh Fruit Assoc. and Potandon Produce LLC have updates.

Old-time salespeople used to say it all the time, “Don’t sell ‘em the steak, sell ‘em the sizzle.”

I was thumbing through a copy of “The Packer, a Century of Produce,” published in 1993. It’s a rich collection of reflections, produce and people.

Index Fresh, Riverside, Calif., is again shipping Gem avocados, to complement full-size hass avocados grown in California.

Hy-Vee has launched a pilot program that lets shoppers buy products approaching their “best before” date at a significant discount.

Earthbound Farm surveyed more than 500 shoppers to learn about who is buying organic food, and the company found the organic shopper profile has shifted toward the mainstream.

The 2019 SweeTango apple harvest has begun and first reports are two thumbs up.