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The U.S. fresh produce industry needs the federal government’s immediate assistance to recover from economic distress caused by the ongoing coronavirus COVID-19 outbreak.

FiveStar Gourmet Foods, Ontario, Calif., is donating 15,000 pre-packaged Simply Fresh brand meal salads to Feeding America.

The Produce Marketing Association will host an April 1 Virtual Town Hall for members to discuss the COVID-19 pandemic.

Farmers, growers and ranchers are uncertain about commodity markets, the financial stability of their business and their labor force, according to a Farm Journal poll.

Sakata Seed America, Morgan Hill, Calif., is donating respiratory masks and gloves used in its seed production to healthcare agencies.

Congress and the Trump administration are sending $2 trillion in cash to help a U.S. economy that has been staggered by the coronavirus COVID-19 since mid-March, and the produce industry is anxious to see their share.

North Bay Produce, Traverse City, Mich., is continuing its food donation program as the COVID-19 crisis widens.

Eastern Produce Council, Short Hills, N.J. has canceled its April 7th TopGolf event but is calling for applications for a seventh-annual scholarship.

The coronavirus COVID-19 has brought unprecedented challenges to our world.

Bobalu Berries, Oxnard, Calif., is donating strawberries to school children and families as they pick up meals at schools that have been shuttered due to the COVID-19 pandemic.