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The new Potato Sustainability Alliance is building on an earlier industry initiative to tell the story of how growers feed the nation responsibly.

The California Fresh Fruit Association, Fresno, has hired Adam Borchard as director of government and public policy.

C.H. Robinson’s Executive Chairman John Wiehoff plans to retire from the board of directors when his term expires in May.

The Food and Drug Administration has released the third and final installment of the Intentional Adulteration Rule under the Food Safety Modernization Act.

Here are some charts that speak to the volume of U.S. fruit and nut exports to China over the past five years.

The U.S. Department of Agriculture and the Texas Department of Agriculture have established a Mexican fruit fly quarantine in Willacy County, Texas.

As one of the most popular items in the produce department, apples enjoy a steady organic presence.

The Southeast Produce Council is issuing what it calls the Golden Rule Challenge for exhibitors at Southern Exposure.

The World Apple and Pear Association’s annual Southern Hemisphere production forecast shows slight drops in both crops compared to the past season.

The International Pineapple Organization’s first-quarter Global Pineapple Conference has a busy schedule, with a day-long series of conference sessions and a tour of Port Everglades.