Search - The Packer

The discount grocer becomes the first retailer on Uber Eats to accept SNAP-EBT payments nationwide at launch.

The report highlights many of the company’s sustainability and social responsibility initiatives, including education and empowerment of its workforce.

Associated Wholesale Grocers says this strategic move will position the company for future growth and success and fulfill AWG’s mission of providing member retailers with all the tools, products and services they need to compete favorably in all markets served.

Food safety expert Sergio Nieto-Montenegro told the mango industry that they don’t need to panic when it comes to FDA’s Food Traceability Rule.

“What I’ve found here at Climate Week, is that people want to be part of the change. They want to be part of the solution,” says Sara Roversi of Future Food Institute.

Display bins and point-of-sale materials feature the stories of multigenerational family growers to connect shoppers to the people behind the citrus.

The 2026 board will be chaired by Jin Ju Wilder, and Laura Himes will serve as chair-elect.

A new Columbia Business School study, “From People to Produce: How Appearance Bias Fuels Food Waste,” reveals how consumer preference for cosmetically perfect fruits and vegetables contributes to billions of pounds of food waste — meanwhile, companies like Misfits Market are working to change perceptions and reduce waste.

Helping to stabilize production during the rainy season in Guatemala, the company says this new technology offers better products with fewer inputs.

The redesign reflects Aldi’s broader strategy to unify its private labels under a stronger corporate identity, streamlining recognition for consumers.