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Fresh Del Monte says Fraser-Jones’ new role as as vice president of sales and product management, deciduous and citrus will drive global category expansion.
Mandy’s Farm, an AgrAbility partner program, hosts an agricultural program that teaches farming, fosters individual growing interests and supports employment.
Karla Waddleton succeeds Atty McGrath, who was recently promoted to CEO.
Jason Parasco, a former naval officer and CPG veteran, will lead the food company’s national expansion strategy.
Goeres succeeds Micropep founder Thomas Laurent to lead next phase of commercial growth.
The veteran industry executive has rejoined the company to lead U.S. sales growth in the Southern region.
Dustin Simmons was promoted to president of NAI and made an executive officer of the parent company; Jeffrey Johnson will continue his role as chairman of NAI.
The second-generation owner of Turlock Fruit Company died July 3 at 95 years; celebration of life held on Saturday, July 12.
The greenhouse grower seeks to drive innovation and growth in its extensive indoor agriculture efforts.
Local students have received scholarships for the coming year, sponsored by PFMA members The Giant Company, Karns Foods, Rutter’s and Sheetz.
California native Bryan Nickerson will be responsible for implementing strategies to grow and retain membership.
The company he helped build mourns the loss of a director of business development, teammate and friend.
Rick Wright, longtime CEO of Market of Choice, passed away from natural causes at his home in Eugene on June 29, leaving behind a legacy of leadership in Oregon’s grocery industry and deep philanthropic impact across the state.
The Alliance says it will seek to expand the H-2A program to a year-round program, as well as create more financial support for ag tech innovation.
Recognized as a 2025 Top Agri-Food Pioneer by the World Food Prize Foundation, Linda Kinkel, founder of Jord BioScience, with decades of research into microbiomes and disease-suppressive soils, shapes the future of sustainable produce production through targeted microbial innovation.
Mandy Holland will help bolster efforts in developing the company’s foodservice, export and retail channels.
The food safety excellence award went to four different recipients that demonstrated excellence in sanitation, hygienic design and pathogen control.
Seven new members across different sectors — ag, sustainability, ethical sourcing, labor rights and consumer engagement — joined the board June 25.
Three members of the Allen Lund Company’s executive team had some major work anniversaries, ranging from 35 to 45 years with the company.
Canada’s University of the Fraser Valley presented John Anderson with an honorary Doctor of Laws degree for his “visionary leadership in sustainable agriculture.”
Harold Albinder, founder of Hudson River Fruit Distributors, was known for his work ethic and kindness and as a champion of innovation.
The company is among the founding signatories on the “Silence Does Not Protect” campaign by the Latin American and Caribbean Network of Fair Trade Small Producers and Workers.
The Los Angeles-based company has appointed Andy Webb, a 15-year produce veteran, to the role.
The new role underscores the need for fruits and vegetables in combating the global epidemic of chronic disease and promoting health, the organization said.
Julie Strong has joined as director of finance, and Edgar Cordero has been promoted to general manager of Maui Gold Pineapple.
As a fourth-generation farmer, Brooks is reimagining her family’s legacy with Ruby’s Happy Farm, an agritourism center where flowers, food and cultural education abound.
With a 51-year tenure in the produce industry — nearly 17 years with the Idaho Potato Commission — and almost two decades as The Packer’s weekly retail columnist, Armand Lobato reflects on his years of potato promotion and the power of a well-told story.
A video tribute honored The Packer’s 2025 Women in Produce, who are playing vital roles in the success of their own organizations as well as the future of the industry.
Brighter Bites announced its Nourish Their Potential campaign that seeks to get fresh fruit and vegetables to out-of-school children.
Rafael Teran Melchor of Stemilt Growers is described as someone who brings people together and leads with heart, qualities that exemplify the spirit of the award, presented at West Coast Produce Expo.