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Episode 38 of Tip of the Iceberg Podcast features two interviews: one with Mary Coppola of United Fresh, and one with Joe Watson of PMA and Steve Patt of Tourtellot & Co.
Catch up on some of the big topics in the produce industry this week with our latest episode of Packer Insight with editor-in-chief Tom Karst, Northeast editor Amy Sowder and retail editor Ashley Nickle.
Avocados and mangoes are a couple of the top produce items for Cinco de Mayo, and suppliers expect demand to be strong despite different consumer patterns than previous years.
Imagine being a farmer or farm worker and working throughout this pandemic to supply a continuous supply of safe and healthy fruits and vegetables, only to have an activist group refer to those products as “dirty.”
Summer is several months away, but if there’s one message I think about now, it’s “game on!”
In terms of health benefits, five a day is the sweet spot for fruit and vegetable consumption.
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