Speaking at a webinar, he advocated for policy reforms to curb ultraprocessed foods and corporate influence, insisting that healthy choices must become the default option for Americans.

The grocer says the drive has collected over $30 million in cash and food donations since its inception in 2011.

The New England Produce Council’s 25^th Produce, Floral & Foodservice Expo, set for Aug. 18-19, is expected to bring together about 1,000 attendees including retail, foodservice and wholesale buyers.

The anticipated surge in shopper traffic provide a prime time to align retail promotions.

Brad Moorer, who died unexpectedly Aug. 7, is remembered as a strong advocate for the domestic berry grower.

Juliette McAvoy, a second-generation grower, shares a little bit about what sets the state’s produce apart.