BROOKLYN, N.Y. — Danielle Gould is excited about biodiversity because you don’t even have to care about sustainability to like it — biodiversity just tastes delicious, she said. 

LGS Specialty Sales, Ltd., New Rochelle, N.Y., an importer and distributor of citrus, avocados and grapes, is reporting a strong Moroccan w. murcott mandarin season marked by good supply and quality. 

Excepting winter weather that closed some roads and hindered trucks in some regions, ample equipment led to adequate to surplus transportation for U.S. produce shippers in late February.

Marketers have a stronger price this year on which to base their sales of potatoes, perhaps thanks, in part, to strong demand from the processing sector.

SAN FRANCISCO — Produce marketers heard perspective from wine and snack brands, the Rock and Roll Hall of Fame, cannabis companies and more in the opening days of BrandStorm, a United Fresh Produce Association event.

From meal kits to Instagram and their all-encompassing healthy eating habits, Toronto wholesalers cater to what millennials want.

It used to be if you wanted to get ahead in the corporate world you would find a mentor.

A reduction in strawberry acreage in the Salinas-Watsonville growing region is expected to spur better grower prices this spring and summer, a new Rabobank study says.

Because of their versatility, mushrooms find their way onto consumer plates in a variety of forms.

Twenty teams competed to pluck the most strawberries at the sixth annual Strawberry Picking Challenge at Wish Farms, Plant City, Fla., an event raising more than $90,000 for the Redlands Christian Migrant Association.