Tom Burfield

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The Oxnard, Calif.-based company, now in its 60th year of farming strawberries, has launched an annual scholarship program.
Summer’s almost half over, but there still are plenty of tasty California strawberries available for retail and foodservice promotions.
Growing conditions in the Pacific Northwest were less than ideal this season. Nonetheless, onion producers in Washington and Oregon expect a good crop as harvest gets underway and onions head to storage.
Berry grower-shippers report continued robust demand for organic berries.
Summer is about more than strawberries, say grower-shippers, who are seeing strong supplies of raspberries, blackberries and blueberries this season.
The melon harvest from the west side of California’s San Joaquin Valley may start a few days later than usual because of a cool spring, but quality should be good, grower-shippers said.
Despite some early unfavorable weather in the Southeast and Pacific Northwest growing regions, grower-shippers say blueberries, raspberries and blackberries should be plentiful this summer.
Not too long ago, few would have thought strawberries would hold a prominent spot along with tomatoes, cucumbers and bell pepper in Ontario’s flourishing greenhouse industry.
Yakima, Wash.-based Sage Fruit Co. LLC will see a significant increase in organic volume this season thanks to a partnership with Chelan, Wash.-based Chelan Fruit.
Production in Mexico will be up 15% this season for Bakersfield, Calif.-based Grapeman Farms, said Jared Lane, vice president of marketing.