Side Delights Taps New Year’s ‘Selective Splurge’ Trend with Champagne Pairings

The brand says potatoes help retailers drive incremental holiday sales across departments.

Screenshot 2025-12-15 at 4.57.58 PM.png
Side Delights says potatoes’ accessibility and versatility make them a natural companion to Champagne, allowing retailers to balance premium purchases with everyday staples.
(Photo courtesy of Side Delights )

As consumers selectively splurge on premium items like Champagne for New Year’s celebrations, Side Delights says it is helping retailers build bigger baskets by pairing those purchases with high-value, versatile potatoes.

Potatoes are increasingly featured as an elegant foundation for New Year’s menus, from homemade potato chips and smashed potatoes to shareable roasted appetizers designed to complement sparkling or still wines, like the “Today” show’s potato filling with crème fraîche, parsley and trout caviar in a crispy potato skin. Potatoes’ accessibility and versatility make them a natural companion to Champagne, allowing retailers to balance premium purchases with everyday staples.

“New Year’s is a prime opportunity to merchandise potatoes beyond the produce aisle,” says Kathleen Triou, president and CEO of Fresh Solutions Network. “When paired with Champagne, for example, potatoes help retailers inspire celebration, expand the basket and drive incremental sales across departments.”

Side Delights encourages cross-merchandising potatoes near Champagne or sparkling wine displays, creating holiday endcaps, and using simple pairing messaging to turn New Year’s entertaining into a profitable, multi-department retail moment.

The Side Delights recipe site provides elevated recipes and new ways to enjoy the full portfolio of potato products during this celebratory season and the rest of the year, the company says.

The Packer logo (567x120)
Related Stories
EarthFresh Farms and Kamper Farms have launched Wild Rose Packing Inc. in Southern Alberta, establishing a strategic potato and onion packing facility to shorten transit times and ensure a year-round, 52-week supply for West Coast buyers.
The organization argues high floor prices and strict administrative hurdles cost U.S. producers millions in lost exports.
Driven by grocery inflation and a surge in home cooking, consumers are adopting “ingredient household” shopping habits, prioritizing long-lasting, low-shrink produce items like potatoes that span multiple dayparts.
Read Next
As choice overload and noise drive shoppers toward intentional living, WGSN’s Claire Lancaster breaks down why fresh fruits and vegetables are uniquely positioned to win over 2029’s “Keepers” and “Restorers.”
Get Daily News
GET MARKET ALERTS
Get News & Markets App