How Potatoes Can Benefit From Air Fryer Popularity

Retailers can capitalize on the growing popularity of air fryers by positioning fresh potatoes as a convenient, versatile staple for consumers seeking fast and crispy restaurant-quality results at home.

SideDelightsEdit.jpg
“Air fryers are elevating everyday potato usage — from baked russets to crispy fries,” says Kathleen Triou of Fresh Solutions Network.
(Photo courtesy of Fresh Solutions Network and Side Delights)

Air fryer adoption is creating new momentum for fresh potatoes, says Fresh Solutions Network. The Newport Beach, Calif.-based company adds that its Side Delights portfolio offers retailers a path to take advantage of the trend.

“Air fryers are changing how consumers cook, and Side Delights potatoes deliver exactly what shoppers want — speed, flavor and versatility,” says Kathleen Triou, president and CEO of Fresh Solutions Network. “Retailers can drive incremental sales by positioning Side Delights as the go-to air fryer solution.”

As shoppers seek fast, crispy, restaurant-quality results at home, potatoes are emerging as a top-performing air fryer staple, says Triou.

“Air fryers are elevating everyday potato usage — from baked russets to crispy fries,” she says. “By merchandising Side Delights across formats, retailers can turn that demand into larger baskets and repeat purchases.”

Triou says Side Delights makes it easy to merchandise a complete set built for today’s cooking habits:

  • Flavorables with Spiceology seasonings offer bold, on-trend flavor options.
  • Side Delights Petites offer quick, even crisping.
  • Steamables offer triple-washed, ready-to-cook air fryer convenience.

From weeknight meals to entertaining, air fryers are expanding the range of potato occasions, says Fresh Solutions Network. Retailers can win with secondary displays, cross-merchandising and bundled sets that emphasize the speed and crisp texture made possible with air fryers.

The Packer logo (567x120)
Related Stories
Even if a manger insists the produce team “knows what to do,” operation standards essentially don’t exist if they aren’t defined in writing — and not doing that can lead to breakdowns later on, says columnist Armand Lobato.
The regional supermarket is investing $110 million to build modernized Rochester, N.Y., facilities and consolidate distribution operations, expanding capacity without employee layoffs.
To capitalize on retail berry market growth, the Chicago-based company is launching a modernized visual identity and transparent packaging designed to strengthen brand recognition and consumer trust at retail.
Read Next
Registrar Corp’s director of food safety explains how siloed records, rapid product turnover and incomplete traceback data make regulators unable to pinpoint root causes, leaving major foodborne outbreaks unresolved.
Get Daily News
GET MARKET ALERTS
Get News & Markets App