News
Reidsville, Ga.-based Shuman Farms is focusing on its sustainability initiatives in celebration of Earth Day.
After a tough growing season characterized by rain, snow and unusually low winter temperatures, some project a promising year for summer fruit.
Alex DiNovo, president and chief operating officer of the Columbus, Ohio-based DNO Produce, has announced the promotions of Deadra Barnett, Nick Middleton and Doug Snyder.
Informing consumers about the different characteristics of mango varieties — flavor, amount of fiber and the right time to eat — has helped grow the fruit’s popularity.
Conner O’Malley will take the reins from Tim Lane, who plans to retire later this year after leading the Yakima, Wash.-based company for 25 years.
Urban produce reclamation and upcycling organization Food Forward is touting a sustainability collaboration with grower, marketer and distributor Oppy aimed at curbing food waste and feeding those in need.
Based in Miami and part of Moxxy’s East Coast team, Eileen Ariza brings over 20 years of accounting, financial and organizational leadership to the position.
The International Fresh Produce Association’s June 7-8 Retail Conference in Chicago will bring plenty of advantages to attendees, organizers say.
Elite Apple Co. increases Honeybear Brands’ current supply of Midwestern regional varieties, giving retailers locally grown Midwest apples in addition to Honeybear Brands’ Washington production and imported apples.
The USDA has imposed sanctions on Island Fresh De Puerto Rico Inc., Bayamon, Puerto Rico, for violating the Perishable Agricultural Commodities Act.
Fusarium wilt is one of the most common reasons for crop loss and death, yet 55% to 59% of cultivars planted in the state since 2014 have not been resistant, according to research from University of California, Davis.
The Los Angeles-based grower-packer-shipper’s potato season is ramping up following weather-related delays for organic and conventional potatoes.
The program, using Apple Watch and iPhone, is designed to inspire well-being and rewards customers for staying active and eating healthfully with points redeemable for grocery coupons and discounts.
The medjool date grower has focused on consumer education in recent months to amplify its presence in Canadian markets.
The Watsonville, Calif.-based company says growing regions delayed by storms will peak with strong production and promotable volumes through May.
Grapes from Mexico and California will be arriving a little later than usual this year, as cold weather and lots of rain have delayed growing and harvesting.
Canadian industry associations are calling on members of Parliament to support Bill C-280, which would establish a critical financial protection mechanism — a deemed trust for fresh produce sellers in Canada.
The Chelsea, Mass.-based brand says it will work with partners in Argentina and offer a 2-pound pear bag, with pears also available in full-size cartons or half-cartons.
The Sustainable Agriculture Research and Education (SARE) program funds farmer-driven grants and grassroots education programs that aim to create climate-smart solutions for farms and ranches.
Randhawa Farms begins the 2023 pepper season with a look back on a decade-long relationship with its Vancouver, British Columbia-based sales and marketing partner.
The new 12-page report from Coresight Research mentions several technologies that retailers can use to improve efficiency and reduce food waste.
The global exclusive distribution agreement with sensor technology startup Strella will launch immediately for the Northern Hemisphere’s apple and pear seasons and leverage AgroFresh’s customer relationships.
Los Angeles-based Warp has launched DirecTrack, bringing real-time location updates to the movement of goods throughout the shipment’s entire journey as part of its fully managed solution.
Mango supplies were lighter than usual during the first few months of the year, and prices were higher as a result — but importers say that should change as summer approaches.
California-based Side Delights is introducing Spuds, a reduced-cost imperfect potato line packaged in 10-pound bags.
The International Fresh Produce Association initiated its women’s mentoring program on April 17 at the Women’s Fresh Perspectives Conference in Orlando, Fla.
Potatoes USA is seeking to fill 60 open seats, with each board member serving a three-year term.
David Whitmore, a longtime employee of and former vice president for Peak of the Market, died April 16 at age 60.
In advance of Earth Day, the Avocado Institute of Mexico and its parent organizations held a virtual press briefing April 17 to discuss its biodiversity efforts.
Nature Fresh Farms is expanding its operations, adding 60,000 square feet to its footprint in Delta, Ohio, with the opening of a new distribution center.