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The flip side to crazy freight rates is that Northeast customers may look more to Jersey Fresh produce this summer and fall rather than pay for a truck to come from the West, said New Jersey produce professionals.
Episode 48 of Tip of the Iceberg Podcast features an interview with Michelle Grainger, executive director of the North Carolina SweetPotato Commission.
NEW YORK — Vertical indoor grower Bowery Farming has secured $300 million in a round led by Fidelity Management & Research Co., totaling more than $472 million of funding to date.
Despite a decrease in citrus production, the Florida citrus industry contributed more value to the state of Florida in 2019-20 than the previous season.
Whole Foods Market recognized 42 local, regional and national suppliers in May as part of the company’s ninth-annual Supplier Awards.
Renaissance Food Group (RFG), a wholly-owned subsidiary of Calavo Growers, Inc., announces the hire of Nick Georgantas as director of sales for the company, bringing with him more than 15 years of sales experience.
Led by their own-self-interest as well as encouragement from retailers, consumers, produce companies are increasingly engaged on the issue of sustainability.
Part two of The Packer’s interview with Louis Demaso. Tom Karst visited recently with Louis DeMaso, sustainability and operations analyst for Lipman Family Farms, Immokalee, Fla., about Lipman’s work in sustainability.
The rise of online grocery ordering has not gone unnoticed by Northwest cherry growers.
With demand for locally sourced produce on the rise, Lipman Family Farms is advancing its commitment to family-operated farms through the Lipman Local program.
From a great crop of large fruit to promotions during the summer Olympics and a focus on organics, the Peruvian Avocado Commission is gearing up for a busy Avocados from Peru season.
To survive and thrive, produce professionals always have to ask: Where do we go from here?
Peebles Organic Farms LLC, Augusta, Ark., has experienced sustained growth for several years and Shawn Peebles expect that growth to continue.
Getting back together in person was more than satisfying for attendees of The Packer’s West Coast Produce Expo.
Cherry harvest for Domex Superfresh Growers will start around the first week of June, and gradually ramp up with good volume in mid-June, said Catherine Gipe-Stewart, communications manager for the company.
Early indications for the 2021 Northwest cherry crop suggest that it will be a more normal year and volume will be up over last season, said Chuck Sinks.
Hortifrut, world leader in the production and marketing of fresh and frozen berries, reported its financial results for the first quarter, maintaining its performance and good results.
Delighting consumers this summer is easy when carrying Stemilt’s 5 River Islands cherries.
Hazel Technologies Inc. announces Matt Duerr has joined the company as Director of AgTech Sales.
As the California pear industry gears up for the coming harvest set to begin in early July, farmers are focusing on one thing – giving consumers a good eating experience.
With a high percentage of farmworkers vaccinated, Washington state agricultural groups are waiting on the state to update its costly COVID-19-related housing regulations.
Chelan Fresh expects to peak on rainier cherries July 1, with dark sweet cherries peaking around July 14.
Within the broad categories of dark sweet and yellow sweet selections, the quest for improved cherry varieties continues for Northwest growers.
CMI Orchards expects an outstanding year for its Northwest cherry crop, said George Harter, vice president of marketing for the company.
The cherry crop outlook is good, but The Oppenheimer Group experienced some frost damage in its orchards, said Jon Bailey, director of the cherry category for Vancouver, British Columbia-based Oppy.
As a sweet potato grower/distributor, Matthews Ridgeview Farms, Wynne, Ark., features a stable supply outlook and good prospects for the 2021 season.
With supply from both California and the Northwest, Wenatchee, Wash.-based Stemilt Growers will have cherries to sell from May to August.
The twenty top U.S. grocery retailers continue to gain market share, according to a new report from the U.S. Department of Agriculture’s Economic Research Service.
The Chilean Citrus Committee of ASOEX estimates a 6% increase in citrus exports, encompassing navels, lemons, and easy peelers (clementines and mandarins).
Helping to connect consumers with growers in the state, the Arkansas Grown program provides an online directory of suppliers that any Arkansas grower can join.
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