News

These are the produce posts that caught our attention this week.
The battle over Mexican tomato prices has reared up again between warring grower groups.
Pompano Beach, Fla.-based Southern Specialties has handled Peruvian asparagus since 2001 and has year-round supply to offer customers, said Charlie Eagle, vice president of business development.
Homegrown Organic Farms announced the addition of organic kiwis to their product offering in 2020 and today is excited to expand the program with a specific brand for the jumbo variety -- Mammoth Kiwi.
With the ever-growing demand for quality avocado products, Fresh Avenue is excited to announce their newest offering: the GoVerden line of guacamole and avocado pulp for foodservice and retail.
The U.S. Department of Agriculture (USDA) reopened the referendum voting period from June 29, through July 23, 2021, for pecan growers to vote on whether to continue their Federal marketing order.
CKF, Inc.’s Earthcycle brand of home compostable and recyclable packaging has expanded its range of sustainable options for its customers to encase their fresh produce by commercializing paper sleeves.
AgroFresh Solutions, Inc. has announced the expanded availability of Control-Tec sustainability technology systems.
Heat and dry conditions aren’t helping the wildfire situation in the West. Right now, 67 large fires are burning across the U.S., scorching nearly 918,000 acres in 12 states.
Los Angeles-based Progressive Produce has a year-round supply of Peruvian asparagus, but the company sees peak supply from July through February.
Shipping snafus are gaining steam as congestion along one major rail system is causing shippers to halt hauling ocean containers from the West Coast.
Calavo Growers announced the publication of its third annual sustainability report.
The Packer is seeking input from produce shippers and packaging suppliers for the upcoming Aug. 30 Packaging on Display magazine.
Sunset received not one, but two prestigious flavor awards for two of its newest innovative products, YOWZERS™ red chili peppers and Lolli Bombs™, on-the-vine snacking tomatoes.
As foodservice operations get back up and running, consumers are eager to dine out. More than 3.7 million consumers visited a restaurant via Yelp in May 2021, a record high for the app.
California’s water crisis is bad and getting worse.
Kansas City, Kan.-based Associated Wholesale Grocers plans to expand next year with a new full-line wholesale division in the Upper Midwest, its ninth overall.
Feel refreshed this summer with imported summer citrus from DiSilva Fruit!
The U.S. Department of Agriculture (USDA) is investing $12 million in Farm to School Grants this year, announcing awards to 176 grantees, the most projects funded since the program began in 2013.
Choptank Transport, a leading third-party logistics provider, today announced the promotion of Julie Mallon to Senior Data Analyst as part of the company’s growing Business Intelligence team.
Apeel has shared U.S. sustainability impact numbers for its longer-lasting limes currently sold in over 3,000 grocery stores coast-to-coast, including Kroger and CUB banner markets.
he Consumer Price Index for All Urban Consumers increased 0.9%in June on a seasonally adjusted basis after rising 0.6% in May, the U.S. Bureau of Labor Statistics reported.
A new report from the Northwest Cherry Growers indicates the summer heatwave in the Northwest has caused an estimated 20% reduction in volume compared with earlier expectations.
Offering premium organic and conventional avocados from California, Chile, Colombia, Peru and Mexico, Oppy is now using Apeel’s plant-based solution to extend the shelf life of its Eco Farms avocados grown in Mexico.
The Board of Directors of Peak of the Market is pleased to announce the appointment of Pamela Kolochuk as their new Chief Executive Officer.
Episode 54 of Tip of the Iceberg Podcast features a conversation between The Packer’s editor-in-chief Tom Karst and Desmond O’Rourke, an economist and longtime apple industry observer.
Tom Karst, Amy Sowder and Ashley Nickle discuss the FDA’s exploration of regulating use of the term “healthy” on food labels, plus New York crops and retail awards, in this episode of Packer Insight.
Fresh Innovations California, LLC wraps up their employee COVID-19 vaccination lottery!
As the pandemic slowly begins to ease, what were some of the lessons learned, principles that will help the industry better navigate the realities of today and the unforeseen crises of tomorrow?
Retail prices for yellow nectarines averaged $2.08 a pound in mid-July in eight markets across the U.S., according to U.S. Marketing Services.
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