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Consumer prices for food sold at grocery stores declined 1% from June to July but still are running 4.6% higher than a year ago.

While consumer perception of safety might’ve led to more purchases of packaged produce over loose bulk in the first couple of months of the coronavirus pandemic, some say it’s the increase of online shopping.

The Pear Bureau Northwest, Milwaukie, Ore., has promoted Neil Ferguson to creative marketing manager.

The Twin Cities supermarket scene is as competitive as ever, giving local consumers an opportunity to spend their food dollars at any of a number of high-performing retail chains.

Lēf Farms, Loudon, N.H., has added more than 200 Stop & Shop stores to the list of retailers that sell its leafy greens.

The pumpkin season for Van Groningen & Sons, Manteca, Calif., is shaping up to be a record breaker, with a bumper crop of medium carving, heirlooms and pie-sized pumpkins.

Wonderful Pistachios is supporting agricultural workers in Kings County, Calif., with an auction of gear worn by pro boxer Jose Ramirez, who is sponsored by Wonderful Pistachios.

Here’s the latest news on onions from The Packer!

Three-pound bags and microwavable sweet potatoes have been flying off supermarket shelves since COVID-19 struck in March.

The 2020-21 fresh pear crop in Washington and Oregon is projected at 16.6 million 44-pound box equivalents, according the Pear Bureau Northwest’s first official estimate of the season.