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Mexico and U.S. tomato leaders sparred Oct. 25 in testimony before the International Trade Commission that is likely to determine the fate of the new tomato suspension agreement.

Florida’s 2019-20 strawberry deal got off to a slow start just before Thanksgiving, but grower-shippers said volume gradually was picking up, and supplies should be plentiful by the first of the year.

The University of Florida’s Institute of Food and Agricultural Sciences has recognized standout fruit and vegetable varieties introduced this year.

The new Florida brilliance strawberry variety, which debuted last season, has proven to be a winner.

An updated nutrition book for citrus growers is available from the University of Florida Institute of Food and Agricultural Sciences.

Pamela Northam, wife of Virginia Gov. Ralph Northam, and Bettina Ring, Virginia Secretary of Agriculture and Forestry, celebrated National Apple Month and the peak of the state’s apple harvest season.

Florida tomato volume remains steady, while quality is holding strong.

While one might associate tropical fruits with summer months, tropicals also shine well into the fall and winter.

Drought conditions in Chile are stressing Chilean fruit producers, according to a new report from Fedefruta, the Federation of Fruit Producers of Chile.

Hess Bros. Fruit Co., Lancaster, Pa., hosted a roundtable discussion with Pennsylvania agriculture officials, charities and food companies to discuss how to get crops that farmers can’t use to families in the area.