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The Maryland Department of Health is advising consumers to not eat Ready Pac Bistro Bowl Chicken Caesar Salads with specific lot numbers, after seven cases of E. coli were reported in the state.

Sun Automation Group, Glen Arm, Md., has promoted Frank Reynolds to director of sales.

Plant-based meals are increasingly popular, and San Francisco-based Side Delights is offering shoppers ideas for festive pairing with potato dishes.

The 2019 Tour de Fresh broke fundraising records for the event, with more than $180,000 raised to purchase 51 salad bars.

The Center for Produce Safety is funding its first research project to study the effectiveness of water treatments used for irrigation and other uses in agriculture.

The corrugated packaging industry has chosen America Recycles Day to shine a light on a recovery rate of 96% in 2018.

Cooling brought year-round supplies and extended shelf life

Can one of the great spiritual teachers illuminate the right attitude that fresh produce marketers should have with processed fruit and vegetable marketers?

Automation of communication, operations and data push produce into the new millennium

Foodservice distributors US Foods, Rosemont, Ill., has named Lipman Family Farms, Immokalee, Fla., as its 2019 Supplier of the Year for produce.