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The 2022 Organic Produce Summit in Monterey, Calif., featured three keynote presentations on the topics of omnichannel shoppers, game-changing global recycling, and the future of grocery retailing.

Laura Linney follows turn on “Ozark” with speaking to IFPA produce audience about gender inequality.

While fall traditionally isn’t prime time for avocado consumption, a year-round increase in consumer demand and availability is positioning the superfood for future growth in all seasons.

The Giant Co. of Carlisle, Pa., has made five key leadership appointments.

For the second year in a row, AFP has teamed with The Giant Co. of Carlisle, Pa., to donate 50,000 avocados to Philabundance, Philadelphia’s largest food bank.

As single-use, plastic packaging increasingly comes under fire, grocers are taking notice, introducing new packaging options and doing what they can to educate shoppers about their choices in the produce aisle.

A new location and updated schedule, as well as an appearance by the “Jackie Robinson of women’s hockey,” are all on tap for NEPC’s upcoming expo.

The USDA has announced that Miami Growers Inc. satisfied a $6,960 reparation order issued under the Perishable Agricultural Commodities Act (PACA) involving unpaid produce transactions.

Summer is about to get sweeter in New York and Boston, as Driscoll’s sets off on its Berry Mobile Tour across the Northeastern U.S.

Produce suppliers who may qualify as diverse have a new program to get into some big supermarket chains.