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Wendy Brannen, who led communication and public relations efforts for Vidalia onions and U.S. apples, is the new director of policy communication for the American Soybean Association.

The obsession with pumpkin spice is now worth roughly $500,000 annually and its use is up tenfold since 2004. But, is peak pumpkin on the way?

This restaurant has lettuce growing on the walls.

The Florida Department of Agriculture and Consumer Services has found three Oriental fruit flies in south Miami-Dade County.

The U.S. and Mexico have been making progress toward their goal of reducing the risk of illnesses linked to produce, according to a Food and Drug Administration report.

Have you tried switchel before?

Trade tension intensified this week as the U.S. attempted to pressure China into ceasing what President Donald Trump describes as unfair trade practices, including the theft of intellectual property and technology.

Produce companies continue to implement and expand programs designed to make their operations more sustainable, and spreading the word about those efforts is the next step as consumers show interest in grower practices.

Retailers want more fair trade products, and fresh fruit and vegetable companies have responded.

California citrus growers have fared relatively well this season despite lower volumes.