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After more than 35 years in the produce industry, Terry Humfeld, the Cranberry Institute’s executive director based in Avondale, Pa., is retiring at the end of 2019.

The U.S. Department of Agriculture is restricting four companies from operating in the produce industry for Perishable Agricultural Act violations.

Ridge Spring, S.C.-based Titan Farms is ready to kick off another season of South Carolina peaches this week, ahead of Memorial Day celebrations.

Kingsville, Ontario-based Mastronardi Produce and Morehead, Ky.-based AppHarvest are partnering to build a sustainable, high-tech 60-acre greenhouse in Morehead.

California Giant Berry Farms has chosen the chefs who will participate in its second-annual Chef Invitational competition.

Chile’s fresh apple and grape exports will drop by just over 5% in the 2018-19 season, according to a new estimate from the U.S. Department of Agriculture Foreign Agricultural Service.

Spring fever is upon us and pollen is not the only thing wading in the throes of the season. It’s getting warmer outside and we’re all restless.

It’s National Osteoporosis Month and to help celebrate 35 years of bringing awareness to bone health, the Farm Star Living® team wants to help you eat your way to healthy bones!

Mushrooms benefits and health attributes are immense, and we are here to share why they should be at the top of your grocery list for 2019!

No mess, no fuss, and no wasted time in the kitchen! Finally, potatoes that are high quality, delicious and healthy – and ready to eat in 6 minutes!