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Organic berries, apples, grapes and other fruit have been faring well during the pandemic, grower-shippers say.

4Earth Farms has been shoring up resources and expanding its supply deals as it strives to maintain momentum and support its customers, said Mark Munger, vice president of sales and marketing.

Not only does Nature Fresh Farms grow a wide selection of certified organic and conventional peppers, cucumbers and tomatoes in more than 200 acres of high-tech greenhouses, but it grows them sustainably.

Santa Cruz, Calif.-based Awe Sum Organics will keep customers supplied with high-quality organic table grapes for loading on both coasts during the winter months, said David Posner, president and CEO.

Bakersfield, Calif.-based Atlas Produce and Distribution, Inc. has introduced a 100% recyclable one-pound medjool date bag under their Fresh Energy brand.

Browse potato and onion business updated from companies such as Fresh Solution Network, Mack Farms, National Onion Association and more.

Fresh apple inventories appeared to be down in December, compared to a year earlier, according to the Falls Church, Va.-based U.S. Apple Association.

The COVID-19 crisis has supercharged apple packaging in multiple ways, marketers say.

With COVID-19 having forced consumers to stay indoors and sharpen their skills as online shoppers, apple marketers say they have adjusted, too.

Brewster, Wash.-based Honeybear Brands is building a new packing facility, said Don Roper, vice president of sales and marketing for Honeybear Brands, as well as Elgin, Minn.-based Wescott Orchard & Agri Products Inc.