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Unrelenting trade friction with China will likely cost U.S. fruit growers export sales again in 2019.

The team at Divine Flavor is constantly raising the bar—not only when it comes to sustainability and well-being, but also through innovation to offer unique products.

Cheryl Williams has joined Bottomley Evergreens and Farms, Ennice, N.C., as director of produce sales and procurement.

Last week on Produce Market Guide searches for limes and chili peppers increase significantly.

The Packer’s West Coast Produce Expo has named Brighter Bites as the event’s golf tournament beneficiary.

The use of plastics across the produce supply chain is the focus of a new industry working group formed by the Canadian Produce Marketing Association.

The Department of Commerce sent what one Florida source called a “new and constructive proposal” to Mexican tomato exporters on May 3.

The U.S. Department of Agriculture is taking comments until July 5 on a proposal to change U.S. fuji apple grade standards.

The Organic Center has a web seminar on citrus greening/huanglongbing and how to fight it while maintaining organic integrity.

JOH, Billerica, Mass., has hired Tara Larson in the Great Lakes region as an account manager.