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A survey of small Texas farms indicates a “significant gap” in food safety protocols and resources, according to a new study from the University of Houston.

The Produce for Better Health Foundation President and CEO, Wendy Reinhardt Kapsak is representing North America during the International Year of Fruits and Vegetables launch event on Tuesday, December 15.

Interstate Cold Storage, Fort Wayne, Ind., a family-owned public refrigerated warehouse company, has appointed Charles Betts National Sales Manager.

The Produce Marketing Association recently submitted comments to the EPA on a proposed rule for pesticides.

To honor Mexican brands that strengthen the country’s image abroad, The Ambassador Brands held its first edition, recognizing Avocados From Mexico and other brands.

As consumers continue to look for functional benefits in their food and beverage choices, POM Wonderful, the leader in fresh pomegranates, is seeing record demand during the 2020 California season.

Stemilt Growers, Wenatchee, Wash., has a new way to engage consumers: Pip the Chatbot.

Generation Farms, the smallest big company in produce, continues its expansion with the addition of respected produce industry veteran Mike Thomas to the newly created position of General Manager.