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With varying degrees of success, different supplements – including seaweed - have been fed to cattle in an effort to reduce methane emissions. A new product developed by a Swiss firm is achieving positive results.

Emerson, St. Louis, is focusing on cold chain best practices to minimize food waste and loss as sponsor of the second annual World Refrigeration Day on June 26.

Clear Labs has received the International Association for Food Protection’s 2020 Food Safety Innovation Award.

Love Beets USA, Bala Cynwyd, Pa, has hired BJ McCormick as director of foodservice and emerging channel sales.

The Produce Marketing Association is accepting nominations for the Impact Award.

Each week The Packer releases its digital version of the print newspaper. Check out this week’s issue.

The rise of low-density residential development is causing more and more challenges as people move into closer proximity with animal agriculture.

Western Growers, Irvine, Calif., has hired De Ann Davis as senior vice president of science.

It’s no surprise there has been a drastic shift in shopping patterns within the last few months.

Earl’s Organic Produce, San Francisco, has promoted Michael Stewart to sales manager.