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PISMO BEACH, Calif. — Value-added solutions that meet the needs of tomorrow’s consumers is one opportunity for fresh produce marketers.

What single development changed the fresh produce industry the most in the past 25 years?

Four New Jersey counties are represented in the 2019-20 State FFA officer team that was elected as part of the 90th Annual State FFA Convention, concluding May 24 at Monmouth University.

The purchase of reusable plastic container company IFCO Systems, a $2.51 billion deal, has been finalized.

In response to demand for smaller potatoes in smaller bags, Houston-based MountainKing has acquired a packing facility dedicated exclusively to fingerlings and “baby” versions of yellow and red potatoes.

Have you taken the Hitchcock Farms produce quiz?

Software company Specright Inc., Irvine, Calif., has secured $8.8 million funding from investors to speed up product development, expand operations globally and more than double its employees.

The Food and Drug Administration and the American Chemical Society are providing a series of biannual training sessions focusing on chemical science related to food safety.

A new six-acre greenhouse expansion by Wholesum in Arizona will produce an estimate of 3.5 million pounds of organic beefsteak tomatoes.

The Texas Valley Citrus Committee is seeking producer and handler nominees.