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The countdown is on for Organic Produce Summit 2023, which organizers say is on track to be the largest in the event’s history and is slated to include several new additions to the two-day gathering.

Oxnard, Calif.-based Westfalia Fruit has started its Peruvian avocado season, with supply available now through mid-September.

Cyclospora is an emerging threat to U.S. fresh produce, but produce-specific help is coming, says Western Growers Association Science Programs Director Afreen Malik, writing on behalf of the Center for Produce Safety.

Overall year-over-year consumer inflation fell from 4.9% in April to 4% in May, according to the Bureau of Labor Statistics.

According to recent testimony, top farm bill priorities for specialty crops include research, crop insurance, conservation and the climate, nutrition, the Specialty Crop Block Grants initiative, organics and trade.

Seven interns graduated June 6 from the program, which helps young people with disabilities gain real-life work experiences and receive additional support to help them successfully transition to a productive adult life.

Chilean mandarins are now available from Fowler, Calif.-based Bee Sweet Citrus.

Thirty-seven percent of consumers polled in The Packer’s Fresh Trends 2023 survey said they purchased fresh celery in the past year.