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Sustainability, a top-of-mind topic for U.S. growers, shippers and retailers, is a priority south of the border as well.

Get ready with this events schedule and the map and list of exhibitors.

North Carolina’s berry season is anticipated to bridge the gap between growing seasons in Mexico and the Pacific Northwest, with blueberries starting in late April.

AeroFarms has hired two more produce leaders to support retail and foodservice business. The controlled environment agriculture company, based in Newark, N.J., has farms along the Eastern Seaboard and in Abu Dhabi.

Vidalia onion plants endured a cold snap around Christmas but the crop has looked good the past couple of months, said Vidalia Onion Committee Chairman Cliff Riner, the crop production manager for G&R Farms.

Kingsville, Ontario-based grower DelFrescoPure has expanded its sales team with fresh produce industry veteran Michael Jones.

According to research released in February from Texas A&M University, U.S. imports of fruits, vegetables and nuts from Mexico totaled $18.7 billion during 2022.

Dante Galeazzi, president and CEO of the Texas International Produce Association, says more controlled environment agriculture firms are establishing themselves in Texas to better serve local and regional marketplaces.

The Texas International Produce Association (TIPA) has eyes on the prize for its Viva Fresh 2023 event, and they’re all pointed toward promoting health and wellness through increased fruit and vegetable consumption.