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U.S. Health Secretary Robert F. Kennedy Jr. says the new guidelines will change the food culture in this country.

Here’s what the four ballot measures, which received strong support at the polls, will mean for each state.

Its latest platform is designed to digitize and optimize one of the most challenging jobs in grocery: fresh distribution center buying.

New research shows retailers deploying shelf intelligence with a hybrid data capture strategy are 136% more likely to maintain profitability leadership than those relying on a single approach.

Grubhub customers can now order from Instacart’s network of more than a thousand national, regional and local retail banners across the U.S.

What we know from Day 1 of the Supreme Court hearing on Trump administration IEEPA tariffs and the path for importers to pursue a potential refund.

In the battle to save honeybees, Norroa from GreenLight Biosciences is a preventative that targets varroa mites to stop reproduction and prevent significant colony losses.

With the shopper experience central to Harmons’ mission, ensuring shelves are stocked with the right items, in the right place, at the right price is critical for success, the grocer says.

Researchers at the Tata-Cornell Institute for Agriculture and Nutrition highlight how data, packaging innovation and a focus on quality are key to reducing loss and waste throughout global food systems.

Post-pandemic sales are on a positive trend thanks in part to potatoes’ versatility and sought-after characteristics of certain varieties.