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Cold weather and some light rain in February have affected early numbers for the crop, but growers expect things to pick up relatively soon.

The organization, which represents more than 3,700 of the state’s walnut growers and 70 handlers, seeks to fill two-year terms starting in September.

The company recalled select lot codes of the kits because of the possible presence of undeclared fish and wheat allergens.

The New York-based controlled environment agriculture and leafy greens grower says its now shipping from its new Macon, Ga.,-based facility.

The Canadian Food Inspection Agency survey monitors seed potato fields for the presence of potato wart and provides data to verify and improve the effectiveness of control measures in place.

With GrubAssist AI’s latest updates, companies can now harness AI without changing the way they work, empowering employees to engage naturally and receive precise, AI-powered insights, says GrubMarket.

The Sunrise, Fla.-based company says the new website offers an intuitive experience for retail, foodservice and wholesale partners.

FirstFruits Farms says the promotion of Lon Hudson strengthens the company’s multiregional strategy.

HarvestHold Fresh uses a humidity-activated delivery system to gradually release 1-methylcyclopropene that slows the aging process while preserving the natural ripening rhythm of produce, says Verdant Technologies.

Fourth-generation family farm operator Loren Estad and potato pathology research specialist Dean Peterson were recently honored by the organization.