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Square Roots says it is exploring techniques to operate indoor farms in the dark, with the goal of lower production costs and environmental impact while maintaining year-round fresh food production.

The Fresh Market’s Mother’s Day offerings include pre-ordered meals online, featuring gourmet spreads, prime rib, brunch, roses, curated gifts and more.

The Idaho Falls, Idaho-based company has appointed Julie DeWolf as director of business development.

The Carlisle, Pa.-based grocer has released its third annual impact report, highlighting its 2023 corporate social responsibility initiatives centered around its purpose of connecting families for a better future.

As the spring season gains momentum in California’s Central Valley, the Fowler, Calif.-based company is highlighting star ruby grapefruit as a key variety in its seasonal citrus lineup.

Peak volume of California cherries is expected on May 18 for the Dinuba, Calif.-based marketer.

With the arrival of spring comes the onset of a plethora of nutritious fruits and vegetables from California’s bountiful Santa Maria Valley.

Soil Health Institute becomes the fourth environmental nongovernmental organization to join PSA, while Walther Farms and DeGroot’s Vegetable Farms joined as grower associates.

The Morris, Minn.-based company says the move is aligned with its sales strategy in the eastern U.S.