New England Produce Council
More than 180 exhibitors are preparing to showcase some of their newest and most popular produce offerings at the New England Produce Council Produce, Floral and Food Service Expo Aug. 17-18.
From an inaugural Women’s Program to its first-ever New Products Showcase, this year’s New England Produce Council Produce, Floral and Food Service Expo is poised to offer a host of new experiences, says Laura Sullivan, NEPC executive director.
The New England Produce Council’s 25th Produce, Floral & Foodservice Expo, set for Aug. 18-19, is expected to bring together about 1,000 attendees including retail, foodservice and wholesale buyers.
New England Produce Council has canceled the 21st NEPC Produce Floral & Food Service Expo due to the COVID-19 pandemic.
The New England Produce Council, Burlington, Mass., has postponed a dinner meeting event.
The New England Produce Council is welcoming new leadership as the two-year terms of executive board members expired.
The New England Produce Council has welcomed new leadership as the two-year terms of executive board members expired.
The New England Produce Council hosted a dinner meeting event April 30 at Boston’s Fenway Park, sponsored by Sunny Valley International, Glassboro, N.J.
Convenience, snacking, functional nutrition and value-added were some themes seen throughout the trade show.
The 22nd New England Produce Show kicked off with the expo reception August 24, at the Omni Hotel’s Sporting Club. The party included a living statue of a hockey player in the middle of the party.
Four industry panelists discussed the solutions they see for the NEPC show’s education session topic, “How to Minimize Your Produce Supply Chain Challenges.”
That final chance — the last 50 feet — to sell your produce is the topic of the inaugural New England Produce Council Produce Manager Leadership Development Program, presented at NEPC’s annual expo August 22.
NEPC’s 2023 Produce, Floral and Foodservice Expo drew major retailers of the region as well as area growers, wholesalers, marketers, packers, brokers and more.
The New England Organic Produce Conference will feature a retail roundtable with representatives from Stop & Shop, Big Y Foods and Hannaford Bros.
Fifteen produce and floral managers at area supermarkets participated in New England Produce Council’s first Produce Manager Leadership Development Program at NEPC’s Produce, Floral & Foodservice Expo.
Expect to see some new faces on New England Produce Council’s two boards: the executive board and board of directors.
Catch a glimpse of who was there and what it all looked like just before the New England Produce Council’s 2023 Produce, Floral and Foodservice Expo at the Encore Boston Harbor Resort and Casino.
EVERETT, Mass. — For retailers, the late-August timing of the NEPC show was right when the back-to-school season was kicking into high gear. For growers, the timing was the calm before the storm of the fall harvest.
BOSTON — The foundations of commodity business are crumbling, Steve Lutz told a packed room at the New England Produce Council’s Produce, Floral and Foodservice Expo in Boston.
Industry notable Steve Lutz will be a speaker at the New England Produce Council’s Produce, Floral & Food Service Expo 2019.
BOSTON — Rich Dachman had two goals at the keynote speech he presented at the New England Produce Council’s 20th anniversary Produce, Floral and Foodservice Expo.
Although regional produce conferences have a broader reach than their namesake areas, there’s something about keeping it local, simple and intimate that appeals to participants.
Your life could change forever if you’re a college student chosen to attend the New England Produce Council’s Expo Sept. 18-19.
BOSTON — Produce professionals from near and far delved into the relationship business at the New England Produce Council’s Produce, Floral and Foodservice Expo, celebrating its 20th anniversary.
Check out some of the businesses, people and news you missed (or you saw yourself) at the 20th anniversary New England Produce Council’s Produce, Floral and Foodservice Expo in Boston.
While the majority of fresh produce is bought in-store, online shopping carts are filling up with more and more fresh produce too, but there’s a lot of room for improvement.
The New England Produce Council has chosen two keynote speakers for its full-fledged, in-person trade show this fall.