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The Atlanta State Farmers Market is so much more than the name might imply. Yes, in the shed area, the general public wanders booths laden with fresh fruits and vegetables from area farmers.
Eva Moghaddam wants to make it easier for every family to find healthier food. It’s a value that many producers and distributors in this industry share, a value that can coincide with a healthier earth as well.
Bowery Farming, New York, N.Y., is hosting a virtual happy hour to kick off the United Fresh LIVE! conference and trade show June 15-19.
When the state of Ohio shut down all restaurants and bars on March 15 with the words: “This is the real thing; this is not a drill,” Kirk Holthouse realized he had a big problem.
Keeping employees safe and getting produce to anxious consumers in the time of COVID-19 has become as big a challenge for farmers as growing a healthy crop.
A few of the large wholesalers and distributors at the Atlanta State Farmers Market, Forest Park, Ga., have expanded by adding or moving into new spaces on the property.
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